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5
from 1 vote
Strawberry Yogurt Appetizer
These are beautiful little desserts that can be served as appetizers or they just will be good for your breakfast.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizer, Breakfast, Dessert
Cuisine:
Global
Keyword:
4 ingredients, easy, no bake, summer
Servings:
4
Calories:
84
kcal
Author:
Cooking Journey
Equipment
4 glasses
(50 ml/1.8 oz)
knife and spoon
Ingredients
200
g
Greek yogurt
4
strawberries
8
tsp
biscuit crumbs
4-8
lemon balm leaves
for decoration
Metric
-
US Customary
Instructions
Thinly slice strawberries.
4 strawberries
Put 2 teaspoons of crumbs to each glass.
8 tsp biscuit crumbs
Place strawberry slices around the glass with cut to the glass. Their juice will help to stick to the glass.
Fill glasses with yogurt.
200 g Greek yogurt
Decorate with leftover strawberry slices and lemon balm leaves.
4-8 lemon balm leaves
Nutrition
Calories:
84
kcal
|
Carbohydrates:
9
g
|
Protein:
6
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
4
mg
|
Sodium:
70
mg
|
Potassium:
104
mg
|
Fiber:
1
g
|
Sugar:
4
g
|
Vitamin A:
54
IU
|
Vitamin C:
7
mg
|
Calcium:
63
mg
|
Iron:
1
mg