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5
from
6
votes
Watermelon Feta Salad
Combination of juicy sweet watermelon with salty creamy feta cheese is so good. Lime juice and mint leaves will give a fresh citrus aftertaste in your mouth. Perfect summer salad recipe.
Prep Time
6
minutes
mins
Cook Time
0
minutes
mins
Total Time
6
minutes
mins
Course:
Appetizer, Salad, Snack
Cuisine:
Mediterranean
Keyword:
easy, fresh, gluten free, summer, vegetarian
Servings:
1
Calories:
58
kcal
Author:
Cooking Journey
Ingredients
2
big slices
watermelon
chopped
1
thick slice
feta cheese
2
stalks
mint
1/2
lime
2
tbsp
blueberries
2
tsp
pine nuts
Instructions
Chop watermelon, put it on the serving plate.
2 big slices watermelon
Sprinkle blueberries on top.
2 tbsp blueberries
Tear and add mint leaves.
2 stalks mint
Crumble feta cheese on top of the berries.
1 thick slice feta cheese
Sprinkle pine nuts.
2 tsp pine nuts
Drizzle with lime juice. Enjoy fresh!
1/2 lime
Video
Watch this video on YouTube
Nutrition
Calories:
58
kcal
|
Carbohydrates:
9
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
13
mg
|
Potassium:
95
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
134
IU
|
Vitamin C:
13
mg
|
Calcium:
23
mg
|
Iron:
1
mg